Thursday, September 15, 2011

Better Than Starbucks Mexican Mocha Latte

For around $1.50 make your own 14oz Mexican Mocha Late!
6oz. milk
2 wedges of Mexican hot chocolate mix
8oz. medium-strong brewed coffee

Heat the milk until very hot, but not boiling. Put the milk, hot chocolate mix, and brewed coffee in a blender and whip for approx. 30 seconds.

Optional (but highly recommended)
1 TBS. of agave nectar to sweeten
Whipped topping+ a sprinkle of cinnamon.

No comments:

Post a Comment